Effects of dietary combination of 25-OH-D3 and canthaxanthin on performance, meat yield, bone characteristics and antioxidant status of broilers housed under commercial and experimental conditions
Obra
- Identificador: 879433
- Título: Effects of dietary combination of 25-OH-D3 and canthaxanthin on performance, meat yield, bone characteristics and antioxidant status of broilers housed under commercial and experimental conditions
- Forma obra: Tesis
- Autores:
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Materias:
- Tecnología; Tecnología / Agricultura y tecnologías relacionadas
Expresiones [Ediciones y traducciones]
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Digitalización realizada por la Biblioteca Virtual del Banco de la República (Colombia)